1338 S. Valentia Street, #100
Denver, CO 80247
ABOUT COPPER KETTLE BREWING COMPANY
is the owner and Copper Kettle's head brewer. Jeremy has been a homebrewer with his wife Kristen for years and decided to uproot from Raleigh, NC and put his engineering and brewing experience to the test by opening Copper Kettle Brewing Company in 2011. Jeremy has his Ph.D from NC State in material science engineering and has found many similarities between his degree and brewing. Jeremy's favorite styles of beer are Belgians and Germans.
is the owner and office manager of Copper Kettle. Kristen is also a registered nurse for the Childrens Hospital Colorado where she works part time. Kristen is responsible for managing the daily operations of the business, along with wearing multiple hats around the brewery as needed. Kristen is also an experienced ballet dancer from her previous life. She'll never turn down a beer if it includes chilling out in her backyard with Jeremy and their dog Charlie. (Our regulars call her "K1").
© 2016 Copper Kettle Brewing Company. All Rights Reserved.
1338 S. Valentia St. Denver, CO 80247 | 720-443-2522
is Copper Kettle's lead bartender and CKBC's longest employee. She used to be "former Brew Club member #36". Kristin has enjoyed beer for many years in Toledo, Ohio and has learned what real craft beer is made of in Denver. Copper Kettle has made some of her favorite beers, like the Winter Spice and the Saison. But besides beer, Kristin enjoys playing volleyball, running, movies and music. Kristin is currently in grad school. (Our regulars call her "K2")
is CKBC's "A Night To Remember" Event Coordinator. She is a transplant from Florida originally. Julia loves it here in Denver and is never moving back! She enjoys hiking with her pup, Harley, and completed several 14ers. She was previously a restaurant manager and is enjoying being away from food and talking to people about great beer.
is a brewer at Copper Kettle since 2014 and holds the title of "Master of the Firkin' Universe", with his crazy fun firkins he creates. Phil holds an Associate Degree in Brewing from Siebel Institute of Technology in addition to a degree in Biology. He has lived in California, Germany, and Chicago. He has two young kids and as a Colorado native, spends his free time cycling, snowboarding, and ... well, drinking beer!
has been with CKBC since 2015 and was just recently promoted. She grew up in Florida and has been in Colorado for about a year and has enjoyed hiking and learning to snowboard. Rocky is enrolling in Metro State's Brewery Operations Program to further her knowledge of the craft brewing industry.
is a brewer who joined the Copper Kettle team in the Fall of 2015. He left his career as a Program Manager with the Department of the Navy in Washington, DC to obtain a Master's of Science in Brewing and Distilling from Heriot-Watt University in Scotland. He spent two years as a brewer with Dogfish Head Craft Brewery. In addition to his passion for brewing, he is a craft distiller (published in the 2014 Worldwide Distilled Spirits Conference), is a big advocate of barrel aging, is dedicated to sustainability, loves the outdoors, live music and his cat, Kitten Mittons.
is Copper Kettle's brewery dog since 2013 and works the night shift. Charlie is a rescue Golden Retriever/Lab mix who loves the great outdoors, especially the off the leash dog parks. Charlie's Golden Strong, available in year round bombers, is named after him.
is a server/bartender here at Copper Kettle and has been on the team since 2014. He is attending Ecotech Institute for Wind Energy Technology. Daniel is from North Dakota and has been in Colorado for over a few years and enjoys hiking and playing disc golf year round. He's a huge gear head so ask him about what pimp things he has on his car.
is Copper Kettle's brewery dog since 2014 and works the dayshift. Pumpkin is the proud loyal pup of Phil and loves everything about the brewery, except for the UPS man who she thinks is evil and out to get her. She loves her Dad and is thrilled to come to work most days with him. NOTE: Pumpkin does not know how to drive a fork lift
is Copper Kettle's Marketing and Special Events Coordinator. She comes to us from Omaha, Nebraska with a bachelor's degree in communication. She enjoys good music, great beer, shredding the slopes in the winter, and, of course, the Nebraska Cornhuskers.
HOURS OF OPERATION:
Monday: 2 - 9 p.m.
Tuesday: 2 - 9 p.m.
Wednesday: 2 - 10 p.m.
Thursday: 2 - 10 p.m.
Friday: 12 - 10 p.m.
Saturday: 12 - 10 p.m.
Sunday: 12 - 9 p.m.
Sat & Sun @ 1 p.m. & 4:30 p.m.